When you consider a purchase of fresh apple cider consider the source.  This is a short list of what you can expect from The Cider Keg.

• Only fresh Norfolk County hand picked apples are used in Cider Keg brand fresh apple cider, no grounder/windfall apples ever used
• 100% Canadian - product content, packaging, process
• No sugar or water added to Cider Keg apple cider only the juices pressed from the fresh apples
• Prepared using good manufacturing processes, HACCP rules and food safety practices
• Federally and Provincially inspected by both CFIA and OMAFRA
• Plant and orchard audits performed by government agencies and accredited third party auditing firms.  The Cider Keg's safety rating is amoung the highest in the 90th percentile
• Product testing to ensure all ciders are safe for you
• 4th Generation Family owned and operated business
• Total traceability from the orchard to the finished product
• All products are flash pasteurized for safety
• Delicious, Nutritious, Safe Cider for you and your family
• Quality from start to finish

How is the cider you and your family drinking made?

The best quality apple cider is not always the lowest price.

Don't be afraid to ask questions.

Nutraceuticals are natural products which provide medical benefits, for example preventing and treating disease.

Apple Cider

• Liver and kidney cleanser, has laxative properties and eases indigestion
• Pectin purges the gastro-intestinal tract and reduces cholesterol
• Apple cider is rich in potassium which is important for hear, nerve and muscle tissue

 Apple Cranberry Cider

• Cleansing of infecton and toxins in the urinary tract, kidneys and liver
• Used to prevent bladder infections
• Used to treat skin problems such as acne
• Prevent colds and the flu
• plus the additional apple cider benefits

 Apple Raspberry Cider

• contains vitamins A & C
• Mindly lazative
• Benefits those suffering from gout
• plus the additional apple cider benefits

 Apple cider could delay the onset of Alzheimer's Disease

     Research conducted at the University of Massachusetts Lowell has found that consuming two glasses of apple dier a day could delay the onset of Alzheimer's disease.

     Scientist made the discovery through laboratory tests on mice, which showed that those fed apple cider performed better in maze trials.  The experiments found that apple cider stemmed the production of a small protein fragment, commonly found in the brains of Alzheimer's sufferers, called beta amyloid.  The effect was most pronounced with mice were given the equivalent of two glass of appler cier or juice per day for one month.

• non-alcoholic
• plastic cork top, no cork screw required
• pops just like champagne
• must be refigerated only after opening
• secret recipe using a blend of Ontario apples
• all Canadian product
• producted on the farm where the apples are grown
• exquisite taste
• carbonation provides a flavour burst
• pure juice blends, no added water or sugar
• micro filtered and pasteurized